Turkish Antep Pistachio
We are wholesaler and exporter of Antep Type Turkish Pistachio. We can supply every kind of Turkish pistachio.
Please feel free to contact with us any interest to our products.
Whatsapp: +90 533 2460404
SALTED AND ROASTED TURKISH PISTACHIO INSHELL
Shelled pistachios are pickled with salt, then roasted and left to rest. Roasted Turkish Antep Pistachio is a very delicious nut. Pistachio is consumed alone, but it is also consumed mixed with other nuts.
PERFECT GREEN TYPE TURKISH PISTACHIO KERNEL
Perfect green pistachio is a type of Turkish Pistachio kernel. For perfect green pistachio kernel, Pistachios are harvested earlier and removing the shell. Perfect green pistachio is the highest quality and most delicious Pistachio genus. It is generally used in producing Turkish Baklava, since it has a very intense taste and aromatic flavor.
MAWARDI TYPE ANTEP PISTACHIO KERNEL
Mawardi type Antep Pistachio Kernel is second best quality kernels. For Mawardi type Antep Pistachio kernels, pistachios are harvested when they are almost ripe. The color of mawardi is between perfect green type kernel and red yellowish type kernel. Mawardi type pistachio a kind of mixture of perfect green and red yellowish type kernels. Mawardi type pistachio is generally used in the production of cakes, cookies, Turkish delight and Turkish halva.
RED YELLOWISH TYPE TURKISH PISTACHIO KERNEL
It is a type of pistachio kernel obtained by fully maturing and harvesting of pistachio. Its color is full red. So we called it Red Yellowish type Turkish Pistachio Kernel. Red yellowish type Turkish pistachio kernels are consumed as snacks. Red Yellowish type pistachio kernel is a preferred type of pistachio kernel in the halva, chocolate and Turkish delight industries.
Please feel free to contact with us if any interest to our products
ITC NUTS COMPANY
Whatsapp: +90 5332460404